The tasting menu is intended for all Guests of the table.
Cod brandade, potatoes and lemon, cauliflower and bottarga
Tortelli stuffed with hazelnut and ricotta, rabbit and artichokes
Beef sirloin in salt crust, roasted potatoe chips, compote of carrots and almonds
at your choice between
Hazelnut mousse, rum biscuit and coffee sauce
small selection of cheeses, lemon marmalade